Menus
The food at Smör revolves around fresh Nordic raw materials and traditional cooking methods. We offer two different menu compositions: the traditional, more comprehensive Smör signature menu, and a carefully selected four course menu.
Also note that we can prepare the Seasonal menu that’s totally vegan and dairy or egg free, low carb or low sugar if you’ll bring the dietary requirements to our attention 48 hours prior to your visit. The Signature menu isn´t available vegan and dairy or egg free, low carb or low sugar. We will take into account all food allergies that we have been informed about in advance.
Parties over six persons are required to choose a menu beforehand.
Please let us know, if the size of your party changes. The no-show fee is 72€ per seat.
Signature menu
98€
Drinks for the menu 72€
Non-alcoholic drinks 41€
Menu
Chawanmushi, preserved mushrooms, Szechuan pepper
***
Smoked vendace, pickled cucumber, horseradish
***
Duck from Paddais, preserved strawberries from Pietilä farm
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Grilled Ye oyster, mussel, apple
***
Chanterelle, grilled cabbage, summer tryffle
***
Malt milkbread and butter
***
Pike -perch from Archipelago Sea, autumn potatoes, crayfish consommé
***
Limousin beef, butternut squash, currant
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Pear and Korean mint
***
Corn, miso and caramel
***
Fika
Additional dish
Scallop, pumpkin from Santamäki farm, honey, seaweed 24€
Seasonal menu
72 €
Drinks for the menu 59€
Non-alcoholic drinks 36€
Menu
Chawanmushi, preserved mushrooms, Szechuan pepper
***
Chanterelle, grilled cabbage, summer tryffle
***
Malt milkbread and butter
***
Pike-perch from Archipelago Sea, autumn potatoes, crayfish consommé
***
Corn, miso and caramel
Additional dishes
Scallop, pumpkin from Santamäki farm, honey, seaweed 24€
Country of origin of all meat products: Finland