Menus
The food at Smör revolves around fresh Nordic raw materials and traditional cooking methods. We offer two different menu compositions: the traditional, more comprehensive Smör signature menu, and a carefully selected four course menu.
Also note that we can prepare the Seasonal menu that’s totally vegan and dairy or egg free, low carb or low sugar if you’ll bring the dietary requirements to our attention 48 hours prior to your visit. The Signature menu isn´t available vegan and dairy or egg free, low carb or low sugar. We will take into account all food allergies that we have been informed about in advance.
Parties over six persons are required to choose a menu beforehand.
Signature menu
96€
Drinks for the menu 67€
Non-alcoholic drinks 36€
Menu
Kelp pudding, grilled chicken heart, forest mushrooms
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Snacks x2
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Tomato from Inkinen garden, butternut squash, yuzu kosho
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Bread serving + beef tartar
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Icelandic cod, mussel, cabbage from Lindroth garden
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Saddle of lamb from Peltosaari, aubergine, bordelaise sauce
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Yuzu, black lime, fennel
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Raspberry, spruce sprouts, salty liquorice
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Apple from Paddainen, rosemary, olive oil
Additional dishes
Norwegian scallop, currant 16€
***
Nordic cheeses, pickled vegetables, jam, sourdough crispbread 13€
Seasonal menu
69 €
Drinks for the menu 55€
Non-alcoholic drinks 31€
Menu
Kelp pudding, grilled chicken heart, forest mushrooms
***
Tomato from Inkinen garden, butternut squash, yuzu kosho
***
Bread serving + beef tartar
***
Icelandic cod, mussel, cabbage from Lindroth garden
***
Apple from Paddainen, rosemary, olive oil
Additional dishes
Norwegian scallop, currant 16€
***
Nordic cheeses, pickled vegetables, jam, sourdough crispbread 13€